{"title":"RAM Case Studies","description":"","products":[{"product_id":"case-study-major-producer-boosts-slicing-throughput-and-sanitation-performance","title":"Case Study: Major Producer Boosts Slicing Throughput and Sanitation Performance","description":"\u003ch3 data-section-id=\"1lsbd6t\" data-start=\"148\" data-end=\"161\"\u003eChallenge\u003c\/h3\u003e\n\u003cp data-start=\"162\" data-end=\"570\"\u003eA major pork producer was looking for a better solution for slicing \u003cstrong data-start=\"230\" data-end=\"312\"\u003esmoked bone-in pork loin, smoked boneless pork loin, and 1\/2\" thick ham steaks\u003c\/strong\u003e. Their existing slicers were creating multiple production challenges, including slow throughput, difficult sanitation, and high knife replacement costs. Another critical requirement was reducing bone fragments and bone dust accumulation as much as possible.\u003c\/p\u003e\n\u003ch3 data-section-id=\"1ekubb3\" data-start=\"572\" data-end=\"584\"\u003eSolution\u003c\/h3\u003e\n\u003cp data-start=\"585\" data-end=\"903\"\u003eAfter reviewing the application and production goals, RAM recommended the \u003cstrong data-start=\"659\" data-end=\"696\"\u003eMHS ICC-28 Industrial Meat Slicer\u003c\/strong\u003e. The machine was selected for its ability to deliver high-volume slicing performance, consistent slice quality, user-friendly operation, and improved cleanability for demanding food processing environments.\u003c\/p\u003e\n\u003cp data-start=\"905\" data-end=\"1109\"\u003eTo reduce risk for the customer, RAM structured the opportunity as a \u003cstrong data-start=\"974\" data-end=\"1004\"\u003edemo-to-purchase agreement\u003c\/strong\u003e. If the machine performed as needed during the trial, the customer would move forward with the purchase.\u003c\/p\u003e\n\u003ch3 data-section-id=\"1pfevx8\" data-start=\"1111\" data-end=\"1122\"\u003eResults\u003c\/h3\u003e\n\u003cp data-start=\"1123\" data-end=\"1369\"\u003eOnce the speeds and feeds were properly dialed in, the results were impressive. The MHS ICC-28 produced \u003cstrong data-start=\"1227\" data-end=\"1248\"\u003enearly zero waste\u003c\/strong\u003e and delivered \u003cstrong data-start=\"1263\" data-end=\"1294\"\u003evirtually all usable slices\u003c\/strong\u003e at a production rate so high that the packaging team struggled to keep up.\u003c\/p\u003e\n\u003cp data-start=\"1371\" data-end=\"1658\"\u003eRAM demonstrated that a single ICC-28 could outperform \u003cstrong data-start=\"1426\" data-end=\"1480\"\u003emore than three of the customer’s previous slicers\u003c\/strong\u003e, creating such a significant boost in throughput that the full rollout was delayed until a new packaging line could be installed and expanded from \u003cstrong data-start=\"1628\" data-end=\"1657\"\u003etwo sealing lines to nine\u003c\/strong\u003e.\u003c\/p\u003e\n\u003cp data-start=\"1660\" data-end=\"1895\"\u003eDuring that transition period, the ICC-28 was moved to a \u003cstrong data-start=\"1717\" data-end=\"1750\"\u003eham steak slicing application\u003c\/strong\u003e, where it was used to slice large ham steaks to \u003cstrong data-start=\"1799\" data-end=\"1817\"\u003e1\/2\" thickness\u003c\/strong\u003e. Once again, the machine delivered major gains in throughput and ease of use.\u003c\/p\u003e\n\u003ch3 data-section-id=\"mxx330\" data-start=\"1897\" data-end=\"1919\"\u003eOperational Impact\u003c\/h3\u003e\n\u003cp data-start=\"1920\" data-end=\"2350\"\u003eThe slicing team appreciated the machine’s simplicity and performance, while sanitation crews saw major improvements in cleanability and the time required to fully sanitize the equipment. With production running more efficiently, fewer employees were needed at the slicing station, allowing labor to be shifted to \u003cstrong data-start=\"2234\" data-end=\"2260\"\u003eweighing and packaging\u003c\/strong\u003e. The improved sanitation process also helped reduce overall food safety risk on the line.\u003c\/p\u003e\n\u003ch3 data-section-id=\"ycgkk5\" data-start=\"2352\" data-end=\"2368\"\u003eKey Benefits\u003c\/h3\u003e\n\u003cul data-start=\"2369\" data-end=\"2620\"\u003e\n\u003cli data-section-id=\"1kgk1zi\" data-start=\"2369\" data-end=\"2396\"\u003e\n\u003cp data-start=\"2371\" data-end=\"2396\"\u003eHigher slicing throughput\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-section-id=\"mxchxv\" data-start=\"2397\" data-end=\"2416\"\u003e\n\u003cp data-start=\"2399\" data-end=\"2416\"\u003eNearly zero waste\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-section-id=\"a1v72f\" data-start=\"2417\" data-end=\"2447\"\u003e\n\u003cp data-start=\"2419\" data-end=\"2447\"\u003eVirtually 100% usable slices\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-section-id=\"14jjveb\" data-start=\"2448\" data-end=\"2489\"\u003e\n\u003cp data-start=\"2450\" data-end=\"2489\"\u003eImproved sanitation and faster cleaning\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-section-id=\"zgvppi\" data-start=\"2490\" data-end=\"2547\"\u003e\n\u003cp data-start=\"2492\" data-end=\"2547\"\u003eReduced knife-related frustration and maintenance costs\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-section-id=\"dkhtq2\" data-start=\"2548\" data-end=\"2580\"\u003e\n\u003cp data-start=\"2550\" data-end=\"2580\"\u003eLess labor required at slicing\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-section-id=\"1opoavs\" data-start=\"2581\" data-end=\"2620\"\u003e\n\u003cp data-start=\"2583\" data-end=\"2620\"\u003eGreater downstream production support\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3 data-section-id=\"3nj2fw\" data-start=\"2622\" data-end=\"2644\"\u003eEquipment Featured\u003c\/h3\u003e\n\u003cp data-start=\"2645\" data-end=\"2829\"\u003e\u003cstrong data-start=\"2645\" data-end=\"2682\"\u003eMHS ICC-28 Industrial Meat Slicer\u003c\/strong\u003e\u003cbr data-start=\"2682\" data-end=\"2685\"\u003eA high-performance industrial slicer designed for demanding food processing applications where throughput, slice quality, and sanitation matter.\u003c\/p\u003e","brand":"RAM Equipment and Supplies","offers":[{"title":"Default Title","offer_id":48323294626047,"sku":null,"price":0.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0657\/3342\/7455\/files\/df21d584-d7d5-40a8-a784-71f5be1f7e52.png?v=1774295820"},{"product_id":"case-study-helping-geno-s-philly-cheesesteak-increase-throughput-with-precision-slicing","title":"Case Study: Helping Geno’s Philly Cheesesteak Increase Throughput with Precision Slicing","description":"\u003ch2 data-section-id=\"teaull\" data-start=\"167\" data-end=\"215\"\u003eCustomer Spotlight: Geno’s Philly Cheesesteak\u003c\/h2\u003e\n\u003cp data-start=\"217\" data-end=\"517\"\u003eWhen an iconic name like \u003cstrong data-start=\"242\" data-end=\"271\"\u003eGeno’s Philly Cheesesteak\u003c\/strong\u003e looks to improve production, there is no room for compromise. They needed a slicing solution that could \u003cstrong data-start=\"376\" data-end=\"399\"\u003eincrease throughput\u003c\/strong\u003e, maintain \u003cstrong data-start=\"410\" data-end=\"436\"\u003econsistent cut quality\u003c\/strong\u003e, and support long-term reliability in a high-demand food production environment.\u003c\/p\u003e\n\u003cp data-start=\"519\" data-end=\"573\"\u003eThat is where \u003cstrong data-start=\"533\" data-end=\"564\"\u003eRAM Manufacturing Equipment\u003c\/strong\u003e came in.\u003c\/p\u003e\n\u003ch2 data-section-id=\"10ndphb\" data-start=\"575\" data-end=\"591\"\u003eThe Challenge\u003c\/h2\u003e\n\u003cp data-start=\"593\" data-end=\"889\"\u003eGeno’s was using \u003cstrong data-start=\"610\" data-end=\"631\"\u003eGrasselli slicers\u003c\/strong\u003e and wanted to improve output without sacrificing the precision and consistency they were accustomed to. Their team needed a solution that would allow them to process product more efficiently while still delivering the cut quality their operation depends on.\u003c\/p\u003e\n\u003cp data-start=\"891\" data-end=\"1094\"\u003eThey also wanted a partner who could do more than just provide equipment. They needed guidance on \u003cstrong data-start=\"989\" data-end=\"1010\"\u003eproduct tempering\u003c\/strong\u003e, operational optimization, and an ongoing service plan to protect their investment.\u003c\/p\u003e\n\u003ch2 data-section-id=\"h07tmt\" data-start=\"1096\" data-end=\"1111\"\u003eThe Solution\u003c\/h2\u003e\n\u003cp data-start=\"1113\" data-end=\"1191\"\u003eRAM worked closely with Geno’s to supply \u003cstrong data-start=\"1154\" data-end=\"1190\"\u003etwo new MHS 70-21 PCE EM slicers\u003c\/strong\u003e.\u003c\/p\u003e\n\u003cp data-start=\"1193\" data-end=\"1368\"\u003eThe \u003cstrong data-start=\"1197\" data-end=\"1217\"\u003eMHS 70-21 PCE EM\u003c\/strong\u003e line was the right fit because it offered the throughput Geno’s was looking for while maintaining the precision slicing performance they were used to.\u003c\/p\u003e\n\u003cp data-start=\"1370\" data-end=\"1850\"\u003eOne of the standout advantages of the \u003cstrong data-start=\"1408\" data-end=\"1448\"\u003eelectronic PLC-controlled EM version\u003c\/strong\u003e was its ability to \u003cstrong data-start=\"1468\" data-end=\"1494\"\u003estore up to 20 presets\u003c\/strong\u003e with \u003cstrong data-start=\"1500\" data-end=\"1516\"\u003ecustom names\u003c\/strong\u003e. This gave the Geno’s team a major operational advantage. Instead of manually adjusting settings each time, operators could simply select the product or cut style from the saved presets and get to work quickly and consistently. This helped improve ease of use, reduce setup time, and promote repeatable slicing results across shifts.\u003c\/p\u003e\n\u003ch2 data-section-id=\"1rn00ms\" data-start=\"1852\" data-end=\"1882\"\u003eRAM’s Consultative Approach\u003c\/h2\u003e\n\u003cp data-start=\"1884\" data-end=\"1940\"\u003eThis project went beyond simply installing new machines.\u003c\/p\u003e\n\u003cp data-start=\"1942\" data-end=\"2306\"\u003eRAM also consulted with Geno’s on \u003cstrong data-start=\"1976\" data-end=\"1997\"\u003eproduct tempering\u003c\/strong\u003e, helping them determine the best way to bring product to the ideal temperature quickly so they could optimize both \u003cstrong data-start=\"2113\" data-end=\"2136\"\u003ecutting performance\u003c\/strong\u003e and \u003cstrong data-start=\"2141\" data-end=\"2155\"\u003ethroughput\u003c\/strong\u003e. Proper tempering is a critical part of maximizing slicer efficiency, and this guidance helped support the performance of the new system from day one.\u003c\/p\u003e\n\u003ch2 data-section-id=\"aixizn\" data-start=\"2308\" data-end=\"2326\"\u003eOngoing Support\u003c\/h2\u003e\n\u003cp data-start=\"2328\" data-end=\"2424\"\u003eGeno’s also chose RAM to provide \u003cstrong data-start=\"2361\" data-end=\"2407\"\u003equarterly preventative maintenance service\u003c\/strong\u003e on both slicers.\u003c\/p\u003e\n\u003cp data-start=\"2426\" data-end=\"2694\"\u003eBy scheduling regular PM service, Geno’s is taking a proactive approach to maximize the \u003cstrong data-start=\"2514\" data-end=\"2527\"\u003elongevity\u003c\/strong\u003e, \u003cstrong data-start=\"2529\" data-end=\"2544\"\u003eperformance\u003c\/strong\u003e, and \u003cstrong data-start=\"2550\" data-end=\"2565\"\u003ereliability\u003c\/strong\u003e of each unit. This helps reduce unexpected downtime, maintain slicing accuracy, and protect their investment over the long term.\u003c\/p\u003e\n\u003ch2 data-section-id=\"3ljt85\" data-start=\"2696\" data-end=\"2709\"\u003eThe Result\u003c\/h2\u003e\n\u003cp data-start=\"2711\" data-end=\"2840\"\u003eWith the addition of \u003cstrong data-start=\"2732\" data-end=\"2764\"\u003etwo MHS 70-21 PCE EM slicers\u003c\/strong\u003e, Geno’s Philly Cheesesteak gained a slicing solution designed to help them:\u003c\/p\u003e\n\u003cul data-start=\"2842\" data-end=\"3089\"\u003e\n\u003cli data-section-id=\"t09g86\" data-start=\"2842\" data-end=\"2863\"\u003eIncrease throughput\u003c\/li\u003e\n\u003cli data-section-id=\"1400qrb\" data-start=\"2864\" data-end=\"2899\"\u003eMaintain precise, consistent cuts\u003c\/li\u003e\n\u003cli data-section-id=\"1p304t0\" data-start=\"2900\" data-end=\"2942\"\u003eReduce setup time with saved PLC presets\u003c\/li\u003e\n\u003cli data-section-id=\"dnim4l\" data-start=\"2943\" data-end=\"2972\"\u003eImprove operator efficiency\u003c\/li\u003e\n\u003cli data-section-id=\"1t11d5x\" data-start=\"2973\" data-end=\"3024\"\u003eOptimize slicing through proper product tempering\u003c\/li\u003e\n\u003cli data-section-id=\"yzic34\" data-start=\"3025\" data-end=\"3089\"\u003eProtect equipment life with quarterly preventative maintenance\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch2 data-section-id=\"1irn63h\" data-start=\"3091\" data-end=\"3101\"\u003eWhy RAM\u003c\/h2\u003e\n\u003cp data-start=\"3103\" data-end=\"3345\"\u003eAt RAM Manufacturing Equipment, we do more than sell machines. We work alongside our customers to provide the \u003cstrong data-start=\"3213\" data-end=\"3232\"\u003eright equipment\u003c\/strong\u003e, the \u003cstrong data-start=\"3238\" data-end=\"3264\"\u003eright process guidance\u003c\/strong\u003e, and the \u003cstrong data-start=\"3274\" data-end=\"3299\"\u003eright service support\u003c\/strong\u003e to help them succeed long after installation.\u003c\/p\u003e\n\u003cp data-start=\"3347\" data-end=\"3529\"\u003eFor Geno’s Philly Cheesesteak, that meant delivering a slicing solution tailored to their operation — and backing it up with expert consultation and ongoing preventative maintenance.\u003c\/p\u003e","brand":"RAM Equipment and Supplies","offers":[{"title":"Default Title","offer_id":48429135429887,"sku":null,"price":0.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0657\/3342\/7455\/files\/5d9b781d-557f-41da-8e2a-9cf587c35638.png?v=1776976707"}],"url":"https:\/\/www.rameqpt.com\/collections\/ram-case-studies.oembed","provider":"RAM Service, Equipment and Supplies","version":"1.0","type":"link"}